TASTE THE WORLD RESTAURANT @ SANCTUARY
Located in the award-winning Sanctuary at Adelaide Zoo, the restaurant provides stunning views of the zoo and the park. In this unique setting, you can savour an intricately crafted menu, while immersed in all of the lively ambiance of WOMADelaide.
Immerse yourself in a world of flavour at this year’s Taste The World Restaurant, where the chefs will explore South American and Caribbean cuisine.
Like the world of WOMAD itself, these cuisines have developed from a fusion of cultures and international influences into vibrant expressions of their history, culture and people.
Inspired by Peru's vibrant ingredients and innovative cooking techniques, the Sanctuary Restaurant will take you on an extraordinary journey through the heart of Peruvian gastronomy. The menu showcases an array of South American asado and spiced meats, harmoniously paired with the vibrant tastes of West Indies and Caribbean cuisine.
This fine dining experience, with full table service, offers an opportunity to take a break, relax and indulge your culinary senses in flavours ranging from salmon ceviche to dulce de leche with drunken spiced fruit and rum chantilly.
Need more info?
South meets west
MAIN MENU (Gluten Free + Dairy Free)
- Salmon ceviche, coconut, lime, shallot, chive and passionfruit, tortilla chips
- Grilled Portuguese chorizo, romesco sauce, raw corn salsa
- Spiced Jerk chicken, roasted pineapple and apple slaw, coriander and mixed herb salad
- Blackened flank steak, potato mash, chimichurri, pickled peppers
- Elote grilled corn, chive butter*, sazon seasoning
- Corn bread
- Dulce de leche, drunken spiced fruit, rum Chantilly, shaved dark chocolate (DFO)
- Hemp seed brownie, dark cocoa
*Vegan/Dairy free butter used
VEGETARIAN (Vegan + Dairy Free + Gluten Free)
- Guacamole, chili, lime, raw corn salsa tortilla chips
- Spiced eggplant, broad bean & peas, crispy tofu green garden oil
- Blackened cauliflower steak, potato mash, chimichurri, pickled peppers
- Roasted pineapple and apple slaw
- Grilled corn, chive butter*, sazon seasoning
- Corn bread
- Dulce de leche*, drunken spiced fruit, rum coconut Chantilly, shaved dark chocolate*
- Hemp seed brownie, dark cocoa*
*Vegan butter, chocolate and dulce de Leche used
Main Menu entrée and mains are shared.
On occasions where the main meal is for a single person it will be individually served.
Dietary meals are all individually plated.
All desserts are individually plated.
Menu subject to change
Bookings are essential, as space is limited.
To secure a table simply click on the link below and follow the prompts. Vegetarian, Vegan and Gluten Free options can be fully catered for, please note your dietary requirements when booking.
$79pp for food only. A curated selection of beers, wines, and cocktails will be available for purchase on the day.
PLEASE NOTE: You must also have a ticket to WOMADelaide on the day of your booking to dine at the Taste the World Restaurant.